Cuisine Compass

Known for its use of rice, lentils, and spices, with dishes ranging from crispy dosas to steamed idlis.

Features rich, creamy curries, tandoori-cooked meats, and a variety of breads like naan and roti.

A broad category of Western cuisine, including French, Italian, and Spanish influences, known for its refined techniques.

Healthy and flavorful dishes based on fresh vegetables, olive oil, fish, and grains from countries bordering the sea.