non vegetarian
main course
Butter Chicken
4.9 (210 reviews)
A classic North Indian dish of grilled chicken simmered in a smooth, buttery, and creamy tomato-based gravy.
Ingredients
- Chicken
- Yogurt
- Tomato Puree
- Cream
- Butter
- Garam Masala
- Kasuri Methi
Instructions
- 1.Marinate chicken in yogurt and spices.
- 2.Grill or pan-fry the chicken.
- 3.Prepare the makhani gravy with tomatoes, butter, and cream.
- 4.Simmer the chicken in the gravy.
Authenticity Tuner
Want a more traditional taste? Let our AI chef refine this recipe for you.
Reviews & Ratings
Leave a Review
Chef Antoine
Absolutely authentic! The balance of flavors is perfect. A true taste of home.
Julia P.
Great recipe! I substituted one ingredient as suggested and it turned out wonderfully. Will make again.
Mark T.
Followed the instructions to the letter and it was restaurant quality. My family loved it!